Our Team¬ Martin Lacombe - President
email@example.com / 514.713.8264¬ Katie Stapels - VP Adm. & Development
firstname.lastname@example.org / 514.703.3246¬ Brian Winchester - VP Sales
email@example.com / 514.246.2200¬ Normand Nault - VP Sales
firstname.lastname@example.org / 514.609.7041¬ Ghislaine Aubry - Account Manager
Contact info unavailable.¬ Nancy Breton - Account Manager
email@example.com / 581.308.3950¬ Audrée Gagnon - Account Manager
firstname.lastname@example.org / 418.933.6093¬ Claude Marchand - Account Manager
email@example.com / 514.219.5572¬ Nicolas Normandeau - Account Manager
firstname.lastname@example.org / 514.209.7566¬ Sébastien Pelletier - Account Manager
email@example.com / 581.994.7878¬ Paul-André Piché - Account Manager
firstname.lastname@example.org / 514.210.6292¬ Carole Surprenant - Account Manager / France Délices
email@example.com / 514.705.9353¬ Erika Winchester - Special Projects
firstname.lastname@example.org / 514.754.6113¬ Lise Antonuk - Customer Service
email@example.com / 514.985.0900
The company PERFORMANCE FOOD BROKER Inc., was founded May 10th 2010.The founders Martin Lacombe and Katie Stapels joined forces, efforts and experiences to build on their passion offering the best of themselves and give an exceptional service their manufacturing partners and Food Service customers.
Gradually, while respecting their goals and mission, they expanded the range of manufacturers, increased the company's structure and in 2014 moved in a much larger building in Repentigny. Today the company has 13 employees including the two founders.
To be a leader in innovation and service for our manufacturing partners and clients in the sale and marketing of products to the food service.