Our Team¬ Martin Lacombe - President
firstname.lastname@example.org / 514.713.8264¬ Katie Stapels - VP Adm. & Development
email@example.com / 514.703.3246¬ Brian Winchester - VP Sales
firstname.lastname@example.org / 514.246.2200¬ Normand Nault - VP Sales
email@example.com / 514.609.7041¬ Ghislaine Aubry - Account Manager
Contact info unavailable.¬ Nancy Breton - Account Manager
firstname.lastname@example.org / 581.308.3950¬ Audrée Gagnon - Account Manager
email@example.com / 418.933.6093¬ Patricia Gardner - Account Manager
firstname.lastname@example.org / 514.705.9352¬ Geneviève Lainesse - Account Manager
email@example.com / 514.238.1334¬ Claude Marchand - Account Manager
firstname.lastname@example.org / 514.219.5572¬ Nicolas Normandeau - Account Manager
email@example.com / 514.209.7566¬ Paul-André Piché - Account Manager
firstname.lastname@example.org / 514.210.6292¬ Erika Winchester - Special Projects
email@example.com / 514.754.6113¬ Lise Antonuk - Customer Service
firstname.lastname@example.org / 450.654.8900
The company PERFORMANCE FOOD BROKER Inc., was founded May 10th 2010.The founders Martin Lacombe and Katie Stapels joined forces, efforts and experiences to build on their passion offering the best of themselves and give an exceptional service their manufacturing partners and Food Service customers.
Gradually, while respecting their goals and mission, they expanded the range of manufacturers, increased the company's structure and in 2014 moved in a much larger building in Repentigny. Today the company has 13 employees including the two founders.
To be a leader in innovation and service for our manufacturing partners and clients in the sale and marketing of products to the food service.